311 Omakase Boston

311 Omakase, also called Three 1 One, serves a chef-selected Japanese dinner at a small counter in the South End. Chef Wei Fa Chen trained at Masa in New York before opening here, and the meal moves through appetizers and individual pieces of nigiri. Come ready to follow the kitchen’s choices rather than order a few rolls from a menu. Reservations open at noon on the 15th of each month, with bookings extending 75 days ahead. Dietary restrictions need discussion at least 72 hours before dinner. The restaurant cannot accommodate vegetarian or gluten-free meals, soy allergies or requests for no rice, so check those requirements before committing to an evening here.