Matsunori Handroll Bar

Matsunori Handroll Bar in Audubon Circle serves temaki one at a time, straight from the counter. Eat each roll when it arrives, while the nori still has its crunch. The menu runs from salmon and yellowfin tuna to spicy yellowtail with jalapeño, with truffle avocado and spicy cucumber among the vegetarian choices. You can also order chawanmushi, a steamed egg custard, or seaweed salad alongside the rolls. The Beacon Street restaurant makes its own soy sauce and keeps the focus on the handoff between chef and diner. It takes walk-ins only and does not offer takeout or delivery at this location, so plan to eat there.