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State Street Provisions, brunch in Downtown

State Street Provisions

State Street Provisions sits where State Street meets Atlantic Avenue, handy for dinner after an Aquarium visit or a walk along the harbor. The raw bar offers oysters, shrimp and seafood platters, while the kitchen serves clam chowder, lobster rolls and fish and chips. Thai green curry mussels and crab Rangoon dip take the menu beyond the expected waterfront orders.

There are burgers, pizza and a grain bowl too, so a seafood-averse friend won’t have to make dinner out of fries. Lunch, dinner and weekend brunch have their own menus. Reservations are available, and the restaurant offers parking validation at the Marriott Long Wharf across the street. Ask the host for the current terms.

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