Phở Pasteur – Chinatown

Pho Pasteur has served Vietnamese food on Washington Street in Chinatown since 1991. Pho is the obvious starting point, with beef and chicken options and a plate of bean sprouts, basil and lime to add as you eat. Fresh spring rolls come with peanut-hoisin sauce; fried pork egg rolls offer a crisp alternative. The menu is much broader than soup, with vermicelli bowls, rice plates, seafood and a vegetarian section. For a different broth, look at bún bò Huế, the spicy beef-and-lemongrass soup. It’s a practical stop for lunch or dinner in Chinatown, and the restaurant offers online pickup and delivery from this location.