Lê Madeline

Lê Madeline is a third-generation Vietnamese restaurant in Quincy, evolving from a traditional phở shop into an innovative gastropub. Executive Chef Peter Nguyen leads a seasonal menu that captures bold Vietnamese flavors while reflecting his diverse experiences from Boston to Houston. The restaurant emphasizes community and family, making it a welcoming spot for sharing meals with loved ones. Guests can enjoy dishes like papaya salad with green goddess dressing or a unique lobster roll featuring ginger-scallion aioli. Lê Madeline stands out with its experimental approach to Vietnamese cuisine, showcasing the rich heritage and modern influences of its team, all while maintaining a deep-rooted connection to tradition.