Asian Garden Restaurant

Asian Garden gives you plenty of ways to build a meal on Harrison Avenue. Start with salt-and-pepper wings or steamed buns, then look through the seafood dishes: lobster with ginger and scallions, clams in black bean sauce and steamed flounder are among the choices. A few people sharing the table will make that decision easier.

There are smaller meals here, too, including wonton noodles, congee and rice plates. For something to gather around, the restaurant offers Hong Kong-style hot pots, with options such as coconut chicken broth. Curry-braised ribs with fried mantou give you another reason to leave room beyond the usual appetizer order.