Anatolia Kebab House
Anatolia Kebab House serves Turkish food on Washington Street in Brookline, from kebab wraps to pide topped with cheese, ground beef or Turkish sausage. You can start with lentil soup, stuffed grape leaves, yogurt dips or fried cheese-filled phyllo before moving on to a larger plate. The menu has vegetarian dishes as well as meat and seafood.
Breakfast is another reason to go. Menemen brings eggs together with tomatoes, peppers and onions, while the Turkish breakfast sampler includes cheeses, a boiled egg, cucumber, tomato and olives. Turkish breakfast orders come with house-made pita and coffee or tea. The family-run restaurant has operated since 2004 and offers dine-in, takeout and delivery, with beer, wine and rakı also on the menu.

