Fenway Park Is Selling a $39 Lobster Poutine and Boston Has Feelings About It
The Red Sox home opener just brought four wild new menu items to America's oldest ballpark, and the Lobstah Poutine is already dividing the city.
What $39 Gets You at Fenway in 2026
The Lobstah Poutine is crispy Cavendish Farms fries loaded with Luke’s Lobster meat, clam chowder instead of gravy, and crispy bacon, all served in a boat-shaped box.
If you’re heading to the park this season, here’s a full guide to where to eat near Fenway Park.
Fenway’s senior executive chef Ron Abell called it the park’s over-the-top item and said it has already gotten rave reviews.
Boston.com tried it at the home opener and gave it a 4 out of 10, calling it exactly what out-of-towners think Bostonians eat.
You can find it at the Homeplate first level, the Big Concourse, the Angry Orchard Terrace, and Sam’s Deck on the fourth level.
The Surf and Turf Dog Is the Unhinged Option Nobody Asked For
A Kobe beef hot dog topped with Luke’s Lobster meat, crispy Savenor’s bacon, chives, and butter on a toasted brioche bun.
It is aggressive. It is very Fenway. It is going directly into your social media feed whether you order it or not.
Three More New Items Worth Knowing Before You Get to the Concession Line
The Spicy Cabot Grilled Cheese is Vermont sharp cheddar with mango-habanero salsa on thick-cut sourdough, available on Jersey Street behind home plate.
Chef Abell said it is the item he is most excited for fans to try, calling it spicy, sweet, and salty all at once.
Mini Empanadas come stuffed with beef or chicken on a corn shell with salsa rosada at Stand 1, and are the most practical grab between innings of the entire new lineup.
The Red Sox home opener against the San Diego Padres ended in a 5-2 win on Friday. All four new items are available now at every home game this season.
If you want the full rundown, here are some of the classic Boston foods that always show up in moments like this.
