ZA’TAR Mediterranean Cuisine — Glatt Kosher

Hummus is a meal of its own at ZA’TAR on Cypress Street. The bowl menu pairs it with toppings such as mushrooms and fried onion, seasoned grilled chicken thighs, or kebab patties, with fresh pita and pickles on the side. Sabich adds eggplant, boiled egg, chickpeas, and tahini.

For something else, there are schnitzel, falafel, and kebab plates, plus shakshuka and salads. Pay attention to the ordering time if you want a pita sandwich: several are available only until 5 p.m., while their plate versions remain on the menu. The restaurant closes on Saturdays and has a shorter service on Fridays.