Hanmaru Gamjatang

Hanmaru Gamjatang on Harvard Avenue is a Korean restaurant named for its pork-neck-bone stew. Gamjatang combines the bones with potatoes, vegetables and other ingredients in a broth meant to be eaten as a meal, with larger sizes suited to sharing. The menu offers additions such as noodles, tofu and vegetables, so you can adjust the pot as you order.

Pork remains central elsewhere on the menu. Bossam is boiled pork belly, while jokbal is a soy-braised pork-trotter preparation; those are different meals from the stew, even though they share the same main ingredient. Check the portion descriptions when ordering for a group, since larger pots include rice for a stated number of people. The restaurant is at 168 Harvard Avenue in Allston.