Sushi Making 101 with Chef Harold

$45 per person | Multiple Dates | 21+ event

 The next class is July 7th from 6:00 PM - 8:00 PM at the Boston Harbor Distillery on 12R Ericsson Street, Dorchester, MA 02122

If you love sushi or ever wondered how it’s made, Classpop! has just the event for you! Chef Harold will teach you how to make sushi and soup during this hands-on “Sushi Making 101” class. No cooking experience is needed so feel free to watch or join in on the fun! Drinks will also be available for purchase.

Photo: vimbly.com

CLASS MENU

Miso Soup 

Hosomaki Vegetable Roll

Uramaki Vegetable Roll - filled with avocado, cucumber and carrot 

Uramaki Spicy Tuna Roll 

Temaki California Roll - filled with crab

Hosomaki -small rolls | Uramaki- inside out rolls | Temaki- hand rolls

Classpop! offers hands-on cooking classes in the setting of some of your favorite restaurants and bars. Reserve your seat now to get started!

Photo: eventbrite.com