Sushi Making 101 with Chef Harold
$45 per person | Multiple Dates | 21+ event
The next class is July 7th from 6:00 PM - 8:00 PM at the Boston Harbor Distillery on 12R Ericsson Street, Dorchester, MA 02122
If you love sushi or ever wondered how it’s made, Classpop! has just the event for you! Chef Harold will teach you how to make sushi and soup during this hands-on “Sushi Making 101” class. No cooking experience is needed so feel free to watch or join in on the fun! Drinks will also be available for purchase.
Photo: vimbly.com
CLASS MENU
Miso Soup
Hosomaki Vegetable Roll
Uramaki Vegetable Roll - filled with avocado, cucumber and carrot
Uramaki Spicy Tuna Roll
Temaki California Roll - filled with crab
Hosomaki -small rolls | Uramaki- inside out rolls | Temaki- hand rolls
Classpop! offers hands-on cooking classes in the setting of some of your favorite restaurants and bars. Reserve your seat now to get started!
Photo: eventbrite.com